A bottle you met at a restaurant
Hikari Japanese Kitchen (sample)
Tanjong Pagar, Singapore
What this kitchen serves, sent to your home in Singapore. Sake is not yet exportable, so start with the soy sauce and the wasanbon.
Where should we deliver?
What this place serves
Tatsumi Jozo Cedar-Vat Soy Sauce, Two Years, 200mlHow they serve it: On sashimi, and on rice with a raw egg.
¥1,980tax included≈ $13
In stock
Awa Wasanbon Dry Sweets, Four Seasons, 24 piecesHow they serve it: With sencha.
¥2,750tax included≈ $18
In stock
The sale of alcohol to persons under 20 is prohibited by law in Japan.
Visit the place
The best thanks to the place is this bottle.